Services
Current date 05/19/2012
 
 

More than two-thirds of respondents in a recent survey* believe that most recalled food has already been eaten by the  >>

The fact that there is as yet no evidence of a focused response from either the government or the private  >>

Food business operators are responsible for ensuring that adequate training in the application of HACCP principles is delivered to their  >>

Minister of Industry, Investment and Commerce, Hon. Anthony Hylton, said the Ministry intends to strengthen its programmes aimed at ensuring  >>

Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particularly relevant for those who have to  >>

For all Business owners, Chefs, Cooks, HACCP Team Members, Owners and Managers of Food Manufacturing, Processors, Catering and Hospitality Sectors.  >>

Members only content !

You currently are not logged in and are viewing the FSQJ tools as a guest. This allows you to read most of our content, so don't worry! If you would however like to actively participate in to use all the other features of this site, you will need to register for free with a valid email address and a user name Please Login / SignUp.

Netservices

Marketing & CRM Profiles, Contacts, Campaigns, Polls. The Web can be a very inexpensive, yet very effective, customer acquisition machine. Our SITEFORUM Tools supports the full customer acquisition cycle: Website visitors become prospects and leads, they register into your contact database.Their actions can be tracked and analyzed - such as content read, documents downloaded, forms completed, products purchased, and much more.

 

Copyright © 2007-2012 by Food Safety and Quality Jamaica. All rights reserved.  powered by SITEFORUM
Food Safety and Quality Jamaica > Services